Food Culture in Nagoya

Hello!

Rainy season will come soon...

Do you like it? I hate it!!!

Today, let's talk about food☆

What food do you like?

And do your hometown have famous food?

To tell the truth (I didn't revealed that in this blog...), my hometown is Gifu which is near Aichi (capital:Nagoya).

And there is Nagoya' food culture in Gifu.

You may know, Nagoya has many famous foods, for examle tennmusu (shrimps' tempura in rice-ball), kushikatu, uiro (looks like colorful yohkan, taste like chimaki), misokatsu, ankake spaghetti and so on!!!!

Last Saturday my family went to katsu restraurant and I ate misokatsu.

I took a picture so look at it!

You will want to eat it!!?

By the way, do you know morning survice at coffee shops in Aichi or Gifu?

If you go there in the morning (this means about 6-11.am at many shops) and order a cup of coffee, you can get a slice of toast, a egg, a mini drink, jam and coffee of course.

And you must pay only about 300yen!!!

It is one of the example but there is a coffee shop which give us soba!

Can you believe it?

If you visit Aichi or Gifu (not Hida area), I reccomend you to order it!

Thank you for reading :) Byebye☆